Solo Trattoria Pizzeria■ ▲ ● ■ ▲ ● ■ ▲ ● ■ Banquets and Catering |
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Solo Trattoria Pizzeria■ ▲ ● ■ ▲ ● ■ ▲ ● ■ Our Banquet Menus
Menu via Dei Coronari
Menu via Frattina
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Menu via dei Coronari |
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Appetizers |
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Bruschetta Mista Mixed Bruschetta |
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Calamari Fritta Fried Calamari |
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Foccaccia, Peperoni, Melanzane Focaccia, Roasted Peppers, and Grilled Eggplant |
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Insalate Mista Mixed Greens |
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Entrees |
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Penne alla Vodka Penne in a Creamy Vodka Sauce with Prosciutto |
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Scoloppine al Marsala |
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Pesce della Giornata |
| Menu via Dei Coronari $31.00 per person not including tax, gratuities, & beverage |
| Top of Page Banquets Catering |
Menu via Frattina |
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Appetizers |
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Bruschetta Mista Mixed Bruschetta |
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Pizze Speciali Specialty Pizza |
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Calamari Fritti Fried Calamari |
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Insalate Mista Mixed Greens |
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Entrees |
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Penne alla Vodka Penne in a Creamy Vodka Sauce with Prosciutto |
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Scoloppine ai Funghi in Salsa
Marsala |
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Pollo Cacciatore |
| Rigatoncini alle Melanzane Rigatoni with Eggplant, Fresh Tomatoes, Mozzarella, and Basil |
| Menu via Frattina $34.00 per person not including tax, gratuities, & beverage |
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Menu via del Corso |
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Appetizers |
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Bruschetta Mista Mixed Bruschetta |
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Salumi e Parmigiano Parnigiano, and mixed cold cuts |
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Crostino di Mozzarella, Prosciutto, ed Arugula Crostino with Mozzarella Prosciutto di Parma and Arugula |
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Assaggio di Pizze Tasting of Specialty Pizza |
| Intermezzo Sorbetto Sorbet |
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Entrees |
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Arrosto di Carne con Pure' di Patate Beef Roast with Mashed Potatos and Roasted Garlic |
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Pesce della Giornata |
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Gnocchi alla Genovese |
| Bucatini di Pomodoro e Basilico con Ganberi e Salsa di Limone e Vodka Scampi over Tomato Basil Bucatini in a Lemon Vodka Cream Sauce |
| Menu via dei Corso $39.00 per person not including tax, gratuities, & beverage |
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Menu via Condotti |
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Appetizers |
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Bruschetta Mista Mixed Bruschetta |
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Calamari Fritti Fried Calamari |
| Cozze all'Arrabiata Mussels' Arrabiata |
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Famosa Pizza alle Patate Famous Potato Pizza |
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Insalate Mista Mixed Greens |
| Intermezzo Sorbetto Sorbet |
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Entrees |
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Penne Solito Penne with Fresh Spinach,
Chicken, Portobello Mushroom |
| Milanese di Vitella Veal Milanese served with Arugula, and Bruschetta Compote |
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Pesce della Giornata |
| Pollo della Suocera Oven Roasted ½ Bell Evans Chicken served over Soft Polenta |
| Menu via Condotti $40.00 per person not including tax, gratuities, & beverage |
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Solo Trattoria Pizzeria■ ▲ ● ■ ▲ ● ■ ▲ ● ■ Our Catering Menu Antipasti Sandwiches Pasta Pollo e Vitella |
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Antipasti - Appetizers
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Antipasto |
Small 42.00 Med 74.00 Large 95.00 |
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Eggplant Rollatini |
Small 40.00 |
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Prosciutto e Melone |
Small 41.00 Large 72.00 |
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Bruschetta |
1.00 per piece |
| Cheese Board (Serves 20-25) An assortment of selected cheeses, accompanied assorted crackers. Garnished and served on an oak cutting board with cheese knife. ($20 Oak Board & Knife deposit required) |
Large 90.00 |
| Cold Cut Select four Meats: Imported Boiled Ham, Sweet or Hot Sopressata, Imported Hot or Sweet Capicollo, Salamino, and Prosciutto di Parma. Select three cheeses, and mixed olives. |
8.00 Per Person (10 Person Minimum) |
| Focaccia Mozzarella, Prosciutto, with Roasted Peppers |
Small 59.00 Med 96.00 |
| Caprese Sliced homemade fresh Mozzarella topped with fresh Basil & layered with Fresh Tomato. Roasted Peppers or Sundried Tomatoes also available. $10.00 Extra for each additional item. |
Small 42.00 Med 70.00 Large 90.00 |
| Grilled Vegetables Seasoned Asparagus, Eggplant, Red Peppers, Yellow Peppers, Yellow Squash, & Zucchini Marinated in Light Balsamic Vinaigrette, Grilled & Artistically Arranged. |
Small 42.00 Med 53.00 Large 74.00 |
| Shrimp Cocktail 12 Shrimp Garnished with Lemon Wedges and Cocktail Sauce |
Market Price |
| Crostini Assorted |
.80 Each |
| Homemade Meatballs | Small 1.00 Med 1.25 Large 1.60 |
| Sausage with Peppers & Onions in Pan Juices |
Half Tray 47.00 Full Tray 84.00 |
| Homemade Veal Meatballs | Small 1.35 Med 1.50 Large 1.80 |
| Sausage and Peppers in Red Sauce or Pan Juices |
Half Tray 47.00 Full Tray 84.00 |
| Sausage Mixed Hot & Sweet Sausage with Hot & Sweet Peppers & Potatoes in a White Wine Sauce |
Half Tray 47.00 Full Tray 84.00 |
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Sandwiches |
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Pane Toscano |
20.95 |
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2 Foot Sandwich |
Market Price |
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Caprese Fresh Mozzarella, Tomatoes,
Roasted Peppers, |
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Toscano |
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Vegetariano |
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| Pasta | Half Tray | Full Tray |
Baked Penne
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38.00 | 72.00 |
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Cavatelli and Broccoli Rabe e Salsiccie |
38.00 | 72.00 |
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Cavatelli Pesto e Gamberi |
53.00 | 100.00 |
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Linguine Frutti di Mare Linguine, Mussels, Clams, Calamari, Shrimp |
42.00 | 79.00 |
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Linguine all Vongole Clams, Extra Virgin Olive Oil,
Parsley, |
42.00 | 79.00 |
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Gnocchi Sardial Gorgonzola Oven Baked Potato Gnocchi, |
37.00 | 69.00 |
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Penne Solito Spinach, Portobello, Garlic, Olive Oil, Parmiggiano |
42.00 | 79.00 |
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Gemelli with Asparagus & Cherry Tomatoes |
42.00 | 74.00 |
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Gemelli Siciliana Diced Eggplant, Plum Tomatoes,
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37.00 | 69.00 |
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Lasagna Traditional Emilian Recipe, |
49.00 | 96.00 |
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Rigatoncini alle Melanzane |
43.00 | 83.00 |
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Spaghetti all Tonno Preserved Tuna, Filetto di Pomodoro |
40.00 | 76.00 |
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Pappardelle Amalfi Shrimp, Tomatoes, Portobella, Fresh Herbs, with Lemon Cream Sauce |
52.00 | 98.00 |
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Rigatoni con Salsiccie e Peperoncino Salumeria Biellese Sausage Chili Flakes |
42.00 | 79.00 |
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Orrechiette with Broccoli Rabe & Sausage Served in a Veal Demi-Glaze |
42.00 | 79.00 |
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Penne with Escarole, Beans & Sausage Served in Garlic & Oil |
37.00 | 69.00 |
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Orrechiette with Broccoli Rabe & Shrimp Served in Garlic & Oil |
63.00 | 120.00 |
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Farfalle al Pesto di Noci Bowties with Walnut Pesto |
42.00 | 79.00 |
| Penne alla Vodka | 37.00 | 69.00 |
| Penne alla Vodka with Shrimp | 53.00 | 99.00 |
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Rigatoni Filetto di Pomodoro Plum Tomatoes, Prosciutto, Basil, Garlic & Onion |
39.00 | 75.00 |
| Penne Pomodoro | 27.00 | 53.00 |
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Penne Puttanesca Plum Tomatoes, Olives & Capers |
27.00 | 53.00 |
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Rigatoni alle Salsiccie Shrimp and Scallop Scampi |
Market Price | |
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Tagliatelle Amalfi Mayer Lemon Tagliatelle with Shrimp, Portobella |
75.00 | 140.00 |
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Rigatoncini alla Bolognese Traditional Bolognese, Meat Sauce |
42.00 | 79.00 |
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Pollo e Vitella
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Solo |
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Balsamico |
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Francese Lemon, Wine & Butter Sauce |
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Cordon Bleu Stuffed with Prosciutto & |
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Marsala Fresh Mushrooms in a Marsala Wine Sauce |
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Milanese Lightly Breaded with Homemade Italian Bread Crumbs |
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Parmigiana Mozzarella in a Pomodoro Sauce |
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Piccata Capers, Lemon & Butter |
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Rossini Layered with Prosciutto &
Mozzarella in a |
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Saltimbocca Layered with Prosciutto, Spinach,
& Mozzarella in a |
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Sorrentino Layered with Prosciutto, Eggplant, Mushrooms, & Mozzarella |
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Valdostano Stuffed with Prosciutto & Mozzarella in a Marsala Wine Sauce |
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